Katsuobushi (bonito flakes) will put a spring in your step and
Par un écrivain mystérieux
Description
The ingredient is essential for making dashi, the base of so many Japanese dishes. But it
Where shall we go? What shall we cook? Cooks Without Borders is Leslie Brenner's interactive, personal blog about cooking through the world's cuisines. In your kitchen, you're a citizen of the world. Cooks Without Borders features recipes, stories, photographs and cookbook reviews from Leslie Brenner, a cookbook author, former Los Angeles Times Food Editor, and currently restaurant critic at the Dallas Morning News, along with posts and recipes from guest bloggers. © 2015, 2016 by Leslie Brenner.
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Why are my bonito flakes moving? Bonito flakes - known as katsuobushi in Japanese - are a strange food upon first sight. They are known to move or dance, By Takosweetea
Katsuobushi (Dried & Smoked Bonito Flakes) moving food.
depuis
par adulte (le prix varie selon la taille du groupe)