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Fondant Potatoes (Melting Potatoes) Recipe

Par un écrivain mystérieux

Description
For crisp on the outside, buttery on the inside potatoes, make fondant potatoes, also known as pommes de terre fondantes. This French-inspired recipe is surprisingly simple.
Fondant Potatoes (Melting Potatoes) Recipe
How to Make Katie's Melting Potatoes These Melting Potatoes are crispy on the outside and soft on the inside. (The really do melt in your mouth!) See Katie Lee on #TheKitchen >
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