The Tasty & Beautiful Purple Butterfly Pea Tea Mule

Impress your guests with a refreshing and visually stunning cocktail that will change color before their eyes. While its intense blue and purple might look artificial, the ingredients are completely natural. Butterfly pea tea simple syrup is made from butterfly pea, which has been an ingredient in Ayurvedic tinctures for centuries. Freshly brewed, this tea is a deep cobalt blue. If you add a few drops of lemon juice, the tea will turn a vivid purple. If you add some hibiscus or rose hip tea, the tea becomes reddish. It all depends on the pH value of the mixture. This Butterfly Pea Tea Mule is as tasty as it is pretty; the lime and ginger beer pair well with the gentle woody, earthy notes of the mild herbal tea, while vodka makes a subtle backdrop that lets the flavors shine.